Niche and organic chicken products : their technology and scientific principles /

Bibliographic Details
Main Author:	Gordon, S. H.
Other Authors:	Charles, D. R.
Format:	Book
Language:	English
Published:	Nottingham : Nottingham University Press, 2002.
Subjects:	Poultry. Poultry > Breeding. Poultry industry. Natural foods industry. Organic farming.

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