Food safety in the hospitality industry /

Bibliographic Details
Main Author:	Knowles, Tim
Format:	Book
Language:	English
Published:	Oxford ; Boston : Butterworth-Heinemann, 2002.
Subjects:	Food adulteration and inspection. Food adulteration and inspection > European Union countries. Food industry and trade > Safety measures. Food industry and trade > European Union countries > Safety measures. Food handling > Safety measures. Food handling > European Union countries > Safety measures.

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