Domestic poultry : being a practical treatise on the preferable breeds of farm-yard poultry, their history and leading characteristics with complete instructions for breeding and fattening, and preparing for exhibition at poultry shows, etc., etc.; derived from the author's experience and observation /

Bibliographic Details

Main Author:	Saunders, Simon M.
Format:	Book
Language:	English
Published:	New York : O. Judd & Co., 1875.
Edition:	New and enl. ed.
Subjects:	Poultry.