Cool chemistry : great experiments with simple stuff /
Fifty-five experiments with readily available materials explore basic concepts of chemistry and physics, including the properties of matter, acids and bases, and food chemistry.
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Sterling Pub. Co.,
[1999]
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| Subjects: | |
| Online Access: | Publisher description |
Internet
Publisher descriptionRemote Storage
| Call Number: |
QD38 .M55 1999 |
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| Call Number | Status | Get It |
| QD38 .M55 1999 | Available | |