Cover Image

The ethics of food : a reader for the twenty-first century /

Bibliographic Details
Other Authors: Pence, Gregory E.
Format: Book
Language:English
Published: Lanham, Md. : Rowman & Littlefield, [2002]
Subjects:
Genetically modified foods > Moral and ethical aspects.
Nutrition policy > Moral and ethical aspects.
Description
Physical Description:xi, 287 pages ; 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0742513335 (alk. paper)
0742513343 (pbk. : alk. paper)