Roberson, J., & Hamm, M. R. (1950). The chafing dish cookbook. Prentice-Hall.
Chicago Style (17th ed.) CitationRoberson, John, and Marie Roberson Hamm. The Chafing Dish Cookbook. New York: Prentice-Hall, 1950.
MLA (9th ed.) CitationRoberson, John, and Marie Roberson Hamm. The Chafing Dish Cookbook. Prentice-Hall, 1950.
Warning: These citations may not always be 100% accurate.