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Conducting a feasibility study for a new restaurant /

Bibliographic Details
Corporate Authors: National Restaurant Association (U.S.), Cini-Little International, Inc
Format: Book
Language:English
Published: Washington, DC : National Restaurant Association, 1998.
Subjects:
Restaurants > Location.
Restaurants > Marketing.
Restaurant management.

Remote Storage

Holdings details from Remote Storage
Call Number: TX945 .C65 1998
 
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TX945 .C65 1998 Available