Restaurant law basics /

Bibliographic Details
Main Author:	Barth, Stephen C.
Other Authors:	Hayes, David K., Ninemeier, Jack D.
Format:	Book
Language:	English
Published:	New York : Wiley, [2001]
Series:	Wiley restaurant basics series.
Subjects:	Restaurants > Law and legislation > United States. Restaurateurs > Legal status, laws, etc. > United States. Restaurant management > United States.

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