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Culinary Education and Training Program for At-Risk Youth /

Bibliographic Details
Main Author: Brunson, Sandra Susan
Corporate Author: United States. Office of Juvenile Justice and Delinquency Prevention
Other Authors: Smith, E. Wilburn
Format: Government Document Book
Language:English
Published: [Washington, DC] : U.S. Dept. of Justice, Office of Justice Programs, Office of Juvenile Justice and Delinquency Prevention, [2001]
Series:Fact sheet (United States. Office of Juvenile Justice and Delinquency Prevention) ; FS-200107.
Subjects:
High school dropouts > Florida.
Juvenile delinquents > Education > Florida.
Online Access:https://purl.fdlp.gov/GPO/LPS11881

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