Culinary Education and Training Program for At-Risk Youth /

Bibliographic Details
Main Author:	Brunson, Sandra Susan
Corporate Author:	United States. Office of Juvenile Justice and Delinquency Prevention
Other Authors:	Smith, E. Wilburn
Format:	Government Document Book
Language:	English
Published:	[Washington, DC] : U.S. Dept. of Justice, Office of Justice Programs, Office of Juvenile Justice and Delinquency Prevention, [2001]
Series:	Fact sheet (United States. Office of Juvenile Justice and Delinquency Prevention) ; FS-200107.
Subjects:	High school dropouts > Florida. Juvenile delinquents > Education > Florida.
Online Access:	https://purl.fdlp.gov/GPO/LPS11881

Description
Item Description:	Shipping list number: 2001-0186-P. Shipping List Date: 04/30/2001
Physical Description:	1 sheet. Also available via Internet from the NCJRS web site. Address as of 05/10/01: http://www.ncjrs.org/txtfiles1/ojjdp/fs200107.txt; current access is available via PURL.