Olive oil : from the tree to the table /

Bibliographic Details

Main Author:	Kiritsakis, Apostolos K. (Apostolos Konstantinoy)
Format:	Book
Language:	English
Published:	Trumbull, Conn. : Food & Nutrition Press, [1998]
Edition:	2nd ed., augm. and rev.
Series:	Publications in food science and nutrition.
Subjects:	Olive oil.