Comparison of different disinfectants on egg shell microbial populations and evaluation of microbial levels in commercial egg processing facilities /

Microbial contamination of egg shells is of great importance in the commercial production of table eggs. The objective of the present project was to determine the effectiveness of an iodine based disinfectant (IBD) on the microbial population of egg shell surfaces. Aerobic plate counts (APCs) and e...

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Bibliographic Details

Main Author:	Knape, Koyle Dean, 1973-
Format:	Thesis eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 2000.
Subjects:	Major poultry science.
Online Access:	Link to OAKTrust copy