Identification of factors which affect competitive exclusion culture establishment and efficacy in commercial poultry /

The present investigation was performed to evaluate the establishment and efficacy of a commercially available competitive exclusion (CE) culture (Preempt[]) in egg-laying or broiler chickens under conditions similar to those found under commercial rearing conditions. Since antibiotics are routinel...

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Bibliographic Details

Main Author:	McReynolds, Jackson Lee, 1975-
Format:	Thesis eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 2000.
Subjects:	Major poultry science.
Online Access:	Link to OAKTrust copy