Fisheries management. 1, Conservation and management of sharks.

Bibliographic Details

Corporate Author:	Food and Agriculture Organization of the United Nations
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 2000.
Series:	FAO technical guidelines for responsible fisheries. 4, suppl. 1.
Subjects:	Fishery management. Sharks. Aquatic resources conservation.