APA (7th ed.) Citation

Terrio, S. J. (2000). Crafting the culture and history of French chocolate. University of California Press.

Chicago Style (17th ed.) Citation

Terrio, Susan J. Crafting the Culture and History of French Chocolate. Berkeley: University of California Press, 2000.

MLA (9th ed.) Citation

Terrio, Susan J. Crafting the Culture and History of French Chocolate. University of California Press, 2000.

Warning: These citations may not always be 100% accurate.