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Science projects about kitchen chemistry /

Presents experiments suitable for science fair projects, dealing with the chemistry involved with foods and activities related to the kitchen.

Bibliographic Details
Main Author: Gardner, Robert, 1929-
Format: Book
Language:English
Published: Springfield, NJ : Enslow Publishers, [1999]
Series:Gardner, Robert, 1929- Science projects.
Subjects:
Chemistry > Experiments > Juvenile literature.
Chemistry > Experiments.
Experiments.
Science projects.
Description
Summary:Presents experiments suitable for science fair projects, dealing with the chemistry involved with foods and activities related to the kitchen.
Physical Description:128 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references (pages 123-124) and index.
ISBN:0894909533