Structural change and competition in seven U.S. food markets /

Bibliographic Details
Main Author:	Reed, Albert J.
Corporate Author:	United States. Department of Agriculture. Economic Research Service
Other Authors:	Clark, J. S. (John Stephen), 1952-
Format:	Government Document Microform Book
Language:	English
Published:	Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2000]
Series:	Technical bulletin (United States. Department of Agriculture) ; no. 1881.
Subjects:	Food industry and trade > Prices > United States. Farm produce > Prices > United States.
Online Access:	Adobe Acrobat Reader required

Description
Item Description:	Cover title. "February 2000"--P. [i]. Shipping list number: 2000-0539-M. Microform.
Physical Description:	iii, 24 pages ; 28 cm. Also available via Internet from the ERS web site (PDF file only). Address as of 4-26-00: http://www.ers.usda.gov/epubs/pdf/tb1881/tb1881.pdf ; current access is available via PURL.
Bibliography:	Includes bibliographical references (pages 19-20).