Alternative methods to produce fresh corn masa and tortillas /

Alternative laboratory methods to produce fresh corn mesa and tortillas were evaluated. White corn (Asgrow 951) was abrasively decorticated to remove 5% of its initial corn weight. The decorticated corn was cracked, sieved and blended to produced decorticated corn pieces. Decorticated corn and piece...

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Bibliographic Details

Main Author:	Lobeira Massu, Rodrigo, 1972-
Format:	Thesis Book
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 1999.
Subjects:	Major food science and technology.
Online Access:	http://proxy.library.tamu.edu/login?url=http://proquest.umi.com/pqdweb?did=733675911&sid=1&Fmt=2&clientId=2945&RQT=309&VName=PQD