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Agri-food quality II : quality management of fruits and vegetables /

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Bibliographic Details
Corporate Authors: International Conference 'Agri-Food Quality II' Turku, Finland, Royal Society of Chemistry (Great Britain)
Other Authors: Hägg, M.
Format: Conference Proceeding Book
Language:English
Published: Cambridge : Royal Society of Chemistry, [1999]
Series:Special publication (Royal Society of Chemistry (Great Britain)) ; no. 229.
Subjects:
Nutrition > Congresses.
Crop science > Congresses.
Food > Quality > Congresses.
Crops > Quality > Congresses.
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Published 1999
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