A matter of taste : a bibliographical catalogue of international books on food and drink in the Lilly Library, Indiana University /

Bibliographic Details
Main Author:	Cagle, William R. (William Rea)
Format:	Book
Language:	English
Published:	New Castle, Del. : Oak Knoll Press, 1999.
Edition:	2nd ed., rev. and expanded.
Subjects:	Cooking > Europe > Bibliography > Catalogs. Cooking > Bibliography > Catalogs. Gernon, John Talbot > Library > Catalogs. Gernon, John Talbot, > Mrs. > Library > Catalogs. Lilly Library (Indiana University, Bloomington) > Catalogs.

Cushing: Reference (Does not check out)