Pesticide residues in foods : methods, techniques, and regulations /
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
John Wiley & Sons,
[1999]
|
| Series: | Chemical analysis ;
v. 151. |
| Subjects: |
| Item Description: | "A Wiley-Interscience publication." |
|---|---|
| Physical Description: | xiv, 358 pages : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0471574007 (cloth : alk. paper) |