Nutrition /

Examines the major food groups, what effect they have on the body, what foods are good nutritional choices, and how good eating habits can be developed.

Bibliographic Details

Main Author:	Spence, Annette
Format:	Book
Language:	English
Published:	New York, N.Y. : Facts on File, 1988.
Series:	Encyclopedia of good health.
Subjects:	Nutrition > Juvenile literature. Food > Juvenile literature. Nutrition. Food. Diet > popular works. Nutritional Physiological Phenomena > popular works.