Personnel and plant hygiene for fishery products = higiene personal y de las instalaciones en las plantas de procesar productos pequeros.

Bibliographic Details
Format: Book
Language:English
Spanish
Language Notes:Text in English and Spanish.
Published: [Chapel Hill, N.C.] : [University of North Carolina, Sea Grant College Program?], [1994?]
Series:TAMU-SG (Series) ; 94-502.
Subjects:
Online Access:Available freely at TAMU Sea Grant Texas Site

Internet

Available freely at TAMU Sea Grant Texas Site

Cushing: Texas A&M (Does not check out)

Holdings details from Cushing: Texas A&M (Does not check out)
Call Number: Flat File GC1015 .T3 94-502
 
Call Number Status Get It
Flat File GC1015 .T3 94-502 Available