The food-nutrition link : level 2 : 4-H leader guide.
| Main Author: | |
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| Corporate Author: | |
| Other Authors: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
College Station, Tex. :
Texas Agricultural Extension Service, Texas A & M University System,
[1995]
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| Edition: | 10-95, revision. |
| Subjects: |
Evans: Texas Documents (Annex 5th floor)
| Call Number: |
Z TA265.8 F739 1995 |
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|---|---|---|
| Call Number | Status | Get It |
| Z TA265.8 F739 1995 | Available | |