The African-American kitchen : cooking from our heritage /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York, N.Y., U.S.A. :
Dutton,
[1994]
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| Subjects: |
| Item Description: | Includes index. |
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| Physical Description: | xiv, 258 pages ; 25 cm. |
| ISBN: | 0525938346 |