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Sources of variation in chemical and botanical composition of forage ingested by esophageal fistulated cattle /

Bibliographic Details
Main Author: Obioha, Festus C.
Format: Thesis Book
Language:English
Published: [Place of publication not identified] : [publisher not identified] ; 1967.
Subjects:
Forage plants > Composition.
Cattle > Feeding and feeds.

Remote Storage

Holdings details from Remote Storage
Call Number: SB193 .O25 1967a
 
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SB193 .O25 1967a Available