Milk and dairy product technology /

Bibliographic Details
Main Author:	Spreer, Edgar
Other Authors:	Mixa, Axel
Format:	Book
Language:	English
Published:	New York : Marcel Dekker, [1998]
Series:	Food science and technology (Marcel Dekker, Inc.) ; 84.
Subjects:	Produits laitiers. Lait > Tranformation. Industrie laitière. Dairy products. Dairy processing. Dairy products industry.

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