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Math concepts for food engineering /

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Bibliographic Details
Main Author: Hartel, Richard W., 1951-
Other Authors: Howell, Terry Allen, 1970-, Hyslop, D. B.
Format: Book
Language:English
Published: Lancaster : Technomic Publishing Co., [1997]
Subjects:
Food industry and trade > Mathematics.
Description
Item Description:Includes index.
Physical Description:ix, 177 pages : illustrations ; 29 cm.
ISBN:1566765641