Cover Image

Fisheries management.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1997.
Series:FAO technical guidelines for responsible fisheries. 4.
Subjects:
Fishery management.
Fishery policy.
Description
Physical Description:vii, 82 pages ; 21 cm.
ISBN:9251039623
ISSN:1020-5292 ;