Fisheries management.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1997.
Series:FAO technical guidelines for responsible fisheries. 4.
Subjects:

West Campus Library: Stacks

Holdings details from West Campus Library: Stacks
Call Number: SH328 .F57 1997
 
Call Number Status Get It
SH328 .F57 1997 Available