Nutrition education for the public : discussion papers of the FAO Expert Consultation.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1997.
Series:FAO food and nutrition paper. 62.
Subjects:

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Holdings details from Remote Storage
Call Number: TX364 .N88 1997
 
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TX364 .N88 1997 Available