Technique of artificial hybridization in the peanut = (Tekhnika iskusstvennoi gibridizatsi︠i︡ arakhisa) /

Bibliographic Details

Main Author:	Umen, D. P.
Format:	Book
Language:	English Russian
Published:	New Delhi : Published for the Agriculture Research Service, United States Dept. of Agriculture and the National Science Foundation, Washington, D.C. by Amerind Publishing Co., 1975.
Subjects:	Peanuts. Hybridization.