The taste of wine : the art and science of wine appreciation /
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Wiley,
1996.
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| Edition: | 2nd ed. |
| Subjects: |
| Physical Description: | xxi, 346 pages : illustrations ; 22 cm. |
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| Bibliography: | Includes bibliographical references (pages 335-336) and index. |
| ISBN: | 047111376X (alk. paper) |