Choice plus : a reference guide for foods and ingredients.
| Corporate Author: | |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
U.S. Dept. of Agriculture, Food and Consumer Service,
1996.
|
| Series: | Program aid (United States. Department of Agriculture) ;
no. 297. |
| Subjects: |
| Item Description: | "Team Nutrition, USDA"--Cover. Shipping list number: 97-0021-S. "Publication number FCS-297." |
|---|---|
| Physical Description: | v, 202 pages : illustrations (some color) ; 30 cm. |
| Bibliography: | Includes bibliographical references (pages 199-200). |