Food and farming /
An illustrated overview of how various foods are cultivated and used.
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London ; New York :
Dorling Kindersley,
1993.
|
| Edition: | 1st American ed. |
| Series: | Picturepedia.
|
| Subjects: |
Evans: Curriculum Collection (4th floor)
| Call Number: |
S519 .D53 1993 |
|
|---|---|---|
| Call Number | Status | Get It |
| S519 .D53 1993 | Available | |