Meat and poultry inspection manual.

Bibliographic Details
Corporate Author:	United States. Food Safety and Inspection Service. Inspection Operations
Format:	Government Document Book
Language:	English
Published:	Washington, DC : U.S. Dept. of Agriculture, Food Safety and Inspection Service, Inspection Operations : [1995-]
Subjects:	Meat inspection > United States > Handbooks, manuals, etc. Poultry > Inspection > United States > Handbooks, manuals, etc.

Evans: US Documents (Annex 5th floor)