Utilization of coconut protein in tofu-like products /

Coconut production and processing are the predominant economic activities in rural communities in many tropical regions of Asia and the South Pacific. However, utilization of coconut protein is limited to household scale because of the low protein content of coconuts and poor extractability of good...

Full description

Bibliographic Details

Main Author:	Bae, Dongho, 1964-
Format:	Thesis Book
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 1994.
Subjects:	Major food science and technology.
Online Access:	http://proxy.library.tamu.edu/login?url=http://proquest.umi.com/pqdweb?did=741964871&sid=1&Fmt=2&clientId=2945&RQT=309&VName=PQD Link to OAKTrust copy