An analysis of grocery store energy use /

Approximately 3% of the United States' commercial building energy consumption is attributable to food sales facilities. Although this is one of the smallest consumption percentages, it is still significant, amounting to about 151 trillion Btu, or $2.17 billion per year. Food sales facilities r...

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Bibliographic Details

Main Author:	Cox, Ralph Luther
Format:	Thesis Book
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 1993.
Subjects:	Major mechanical engineering.