Post-harvest deterioration of cassava : a biotechnology perspective /

Bibliographic Details
Main Author:	Wenham, J. E.
Corporate Author:	Food and Agriculture Organization of the United Nations
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1995.
Series:	FAO plant production and protection papers ; 130.
Subjects:	Cassava > Postharvest diseases and injuries > Congresses. Cassava > Postharvest losses > Congresses. Cassava > Postharvest technology > Congresses.

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