Restructured meat and poultry products /

Bibliographic Details
Other Authors: Pearson, A. M. (Albert Marchant), 1916-, Dutson, Thayne R., 1942-
Format: Book
Language:English
Published: New York : Van Nostrand Reinhold, [1987]
Series:Advances in meat research ; v. 3.
Subjects:

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Holdings details from Remote Storage
Call Number: TS1960.A33 v.3
 
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TS1960.A33 v.3 Available