APA (7th ed.) Citation

Eliasson, A. (1996). Carbohydrates in food. Marcel Dekker.

Chicago Style (17th ed.) Citation

Eliasson, Ann-Charlotte. Carbohydrates in Food. New York: Marcel Dekker, 1996.

MLA (9th ed.) Citation

Eliasson, Ann-Charlotte. Carbohydrates in Food. Marcel Dekker, 1996.

Warning: These citations may not always be 100% accurate.