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Food macromolecules and colloids /

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Bibliographic Details
Other Authors: Dickinson, Eric, Lorient, Denis
Format: Book
Language:English
Published: Cambridge : The Royal Society of Chemistry, [1995]
Series:Special publication (Royal Society of Chemistry (Great Britain)) ; no. 156.
Subjects:
Food > Composition > Congresses.
Colloids > Congresses.
Aliments > Composition > Congrès.
Colloides > Congrès.
Macromolécules > Congrès.
Dynamique moléculaire > Congrès.

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Call Number: TX553.C6 F674 1995
 
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TX553.C6 F674 1995 Available