Herenda, D. C., & Chambers, P. G. (1994). Manual on meat inspection for developing countries. Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationHerenda, Drago Carl, and P. G. Chambers. Manual on Meat Inspection for Developing Countries. Rome: Food and Agriculture Organization of the United Nations, 1994.
MLA (9th ed.) CitationHerenda, Drago Carl, and P. G. Chambers. Manual on Meat Inspection for Developing Countries. Food and Agriculture Organization of the United Nations, 1994.
Warning: These citations may not always be 100% accurate.