Automatic control of food and biological processes : proceedings of the ACoFoP III Symposium, Paris, France, 25-26 October, 1994 /

Bibliographic Details
Corporate Author:	International Symposium on the Automatic Control and Optimisation of Food Processes Paris, France
Other Authors:	Bimbenet, J. J. (Jean Jacques), Dumoulin, E., Trystram, G.
Format:	Conference Proceeding Book
Language:	English
Published:	Amsterdam ; New York : Elsevier, 1994.
Series:	Developments in food science ; 36.
Subjects:	Food industry and trade > Automation > Congresses. Automatic control > Congresses.

Remote Storage