Catering like a pro : from planning to profit /

Bibliographic Details
Main Author:	Halvorsen, Francine
Format:	Book
Language:	English
Published:	New York : John Wiley, [1994]
Subjects:	Caterers and catering > Handbooks, manuals, etc.

Description
Item Description:	Includes indexes.
Physical Description:	x, 278 pages : illustrations ; 24 cm.
ISBN:	0471006882 (cloth : acid-free paper) 0471595225 (paper : acid-free paper)