Food science and nutrition : now and the future : Bernard S. Schweigert Symposium: University of California, Davis Campus, May 13, 1987 /

Bibliographic Details
Corporate Authors: Bernard S. Schweigert Symposium University of California, Davis, University of California, Davis. Department of Food Science and Technology
Other Authors: Schweigert, B. S.
Format: Conference Proceeding Book
Language:English
Published: [Davis, Calif.?] : The Department, [1987?]
Subjects:
Description
Item Description:"A Symposium in honor of Dr. Bernard S. Schweigert"--P. ii.
Physical Description:vi, 122 leaves : illustrations, maps ; 28 cm.
Bibliography:Includes biblographical references.