Directions for cooking by troops, in camp and hospital : prepared for the Army of Virginia, and published by order of the Surgeon General, with essays on "taking food," and "what food" /

Bibliographic Details

Main Author:	Nightingale, Florence, 1820-1910
Corporate Authors:	Confederate States of America. Army of Northern Virginia, Confederate States of America. Surgeon-General's Office
Format:	Microform Book
Language:	English
Published:	Richmond, Va. : J.W. Randolph, 1861.
Series:	Confederate imprints, 1861-1865 ; reel 97, no. 3037.
Subjects:	Cooking for the sick. Cooking for military personnel. Quantity cooking.