The Glassy state in foods /

Bibliographic Details
Corporate Author: Easter School in Agricultural Science
Other Authors: Blanshard, J. M. V., Lillford, P.
Format: Conference Proceeding Book
Language:English
Published: Loughborough, Leicestershire : Nottingham University Press, 1993.
Subjects:
Description
Physical Description:ix, 542 pages : illustrations ; 25 cm.
Bibliography:Incluedes bibliographical references and index.
ISBN:1897676204