For a better nutrition in the 21st century /

Bibliographic Details
Corporate Author:	Nestlé Nutrition Workshop, For a Better Nutrition in the 21st Century
Other Authors:	Leathwood, Peter, Horisberger, Marc, James, W. P. T. (William Philip Trehearne), 1938-
Format:	Conference Proceeding Book
Language:	English
Published:	New York : Nestlé Nutrition Services : Raven Press, [1993]
Series:	Nestlé Nutrition workshop series ; v. 27.
Subjects:	Nutrition > Congresses. Food Technology > congresses. Nutritional Physiological Phenomena > congresses.

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