Feeding and the texture of food /

Bibliographic Details
Other Authors:	Vincent, Julian F. V., Lillford, P.
Format:	Book
Language:	English
Published:	Cambridge [England] ; New York : Cambridge University Press, 1991.
Series:	Seminar series (Society for Experimental Biology (Great Britain)) ; 44.
Subjects:	Mastication > Congresses. Food texture > Congresses. Oral habits > Congresses.

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